Federico Puliga, Pamela Leonardi, Francesco Minutella, Alessandra Zambonelli, Ornella Francioso, Valorization of Hazelnut Shells as Growing Substrate for Edible and Medicinal Mushrooms, «HORTICULTURAE», 2022, 8, Article number: 214 , pp. 1 - 16 [Scientific article]Open Access
Miskovic J.; Karaman M.; Raseta M.; Krsmanovic N.; Berezni S.; Jakovljevic D.; Piattoni F.; Zambonelli A.; Gargano M.L.; Venturella G., Comparison of two schizophyllum commune strains in production of acetylcholinesterase inhibitors and antioxidants from submerged cultivation, «JOURNAL OF FUNGI», 2021, 7, Article number: 115 , pp. 1 - 17 [Scientific article]Open Access
Leonardi, Pamela; Baroni, Riccardo; Puliga, Federico; Iotti, Mirco; Salerni, Elena; Perini, Claudia; Zambonelli, Alessandra, Co-occurrence of true truffle mycelia in Tuber magnatum fruiting sites, «MYCORRHIZA», 2021, 31, pp. 389 - 394 [Scientific article]
Ori F.; Menotta M.; Leonardi M.; Amicucci A.; Zambonelli A.; Coves H.; Selosse M.-A.; Schneider-Maunoury L.; Pacioni G.; Iotti M., Effect of slug mycophagy on Tuber aestivum spores, «FUNGAL BIOLOGY», 2021, 125, pp. 796 - 805 [Scientific article]
Zambonelli, Alessandra; Iotti, Mirco; Puliga, Federico; Hall, Ian R., Enhancing White Truffle (Tuber magnatum Picco and T. borchii Vittad.) Cultivation Through Biotechnology Innovation, in: Advances in Plant Breeding Strategies: Vegetable Crops, Cham, Springer Nature, 2021, pp. 505 - 532 [Chapter or essay]
Bajaj S.R.; Marathe S.J.; Grebenc T.; Zambonelli A.; Shamekh S., First report of European truffle ectomycorrhiza in the semi-arid climate of Saudi Arabia, «3 BIOTECH», 2021, 11, Article number: 24 , pp. 1 - 9 [Scientific article]
Ornella Francioso, Federico Puliga, Michele Di Foggia, Alessandra Zambonelli, Myco-conversion of agro-waste into by-products, in: EBU scientific forum, 2021, pp. 72 - 72 (atti di: EBU scientific forum, online, 22-23 settembre 2021) [Abstract]
Wang D.; Zhang J.L.; Wang Y.; Zambonelli A.; Hall I.R.; Xiong W.-P., The cultivation of Lactarius with edible mushrooms, «ITALIAN JOURNAL OF MYCOLOGY», 2021, 50, pp. 63 - 77 [Scientific article]Open Access
Federico Puliga; Mirko Illice; Mirco Iotti; Pamela Leonardi; Ali Baghdadi; Ali Akbar Mozafari; Alessandra Zambonelli, True truffle diversity in Iran, «ITALIAN JOURNAL OF MYCOLOGY», 2021, 50, pp. 52 - 62 [Scientific article]Open Access
Leonardi P.; Murat C.; Puliga F.; Iotti M.; Zambonelli A., Ascoma genotyping and mating type analyses of mycorrhizas and soil mycelia of Tuber borchii in a truffle orchard established by mycelial inoculated plants, «ENVIRONMENTAL MICROBIOLOGY», 2020, 22, pp. 964 - 975 [Scientific article]
Stefano Fornito, Federico Puliga, Pamela Leonardi, Michele Di Foggia, Alessandra Zambonelli, Ornella Francioso, Degradative ability of mushrooms cultivated on corn silage digestate, «MOLECULES», 2020, 25, Article number: 3020 , pp. 1 - 15 [Scientific article]Open Access
Leonardi, Pamela; Lugli, Federico; Iotti, Mirco; Puliga, Federico; Piana, Filippo; Gallo, Michele; Baldi, Franco; Vittori Antisari, Livia; Zambonelli, Alessandra; Chiarantini, Laura, Effects of biogenerated ferric hydroxides nanoparticles on truffle mycorrhized plants, «MYCORRHIZA», 2020, 30, pp. 211 - 219 [Scientific article]
Nicola Laruccia; Vittorio Marletto; Pamela Leonardi; Federico Puliga; Alessandra Zambonelli, Map of suitability for the spontaneous growth of Tuber magnatum in Emilia-Romagna (Italy), «ITALIAN JOURNAL OF MYCOLOGY», 2020, 49, pp. 38 - 53 [Scientific article]Open Access
Puliga F.; Illice M.; Iotti M.; Baldo D.; Zambonelli A., Tuber iranicum, sp. nov., a truffle species belonging to the Excavatum clade, «MYCOLOGIA», 2020, 112, pp. 932 - 940 [Scientific article]
Badalyan SM; Zambonelli A.,, Biotechnological Exploitation of Macrofungi for the Production of Food, Pharmaceuticals and Cosmeceuticals, in: ADVANCES IN MACROFUNGI, Boca Raton, CRC Press, Taylor & Francis Group, 2019, pp. 199 - 229 [Chapter or essay]
