Guluzade, G.; Giacomozzi, S.; Indio, V.; Mansouri, A.; Dalmonte, T.; Mekonnen, Y. T.; Barzagli, B.; Serraino, A.; De Cesare, A., Profilo di rischio di ceppi di Staphylococcus aureus in formaggi a latte crudo: risultati di un’indagine preliminare lungo la filiera, in: Profilo di rischio di ceppi di Staphylococcus aureus in formaggi a latte crudo: risultati di un’indagine preliminare lungo la filiera, 2025(atti di: XXXIV CONVEGNO NAZIONALE A.I.V.I, Atene, 10/09/2025-12/09/2025) [Poster]
Pandiscia, Annamaria; Terio, Valentina; Bonerba, Elisabetta; Troise, Francesca; Savini, Federica; Prandini, Laura; Indio, Valentina; De Cesare, Alessandra; Masi, Margherita; Vecchio, Yari; Panebianco, Felice; Civera, Tiziana; Alberghini, Leonardo; Serraino, Andrea; Giacometti, Federica, Shelf-life evaluation of dry-cured phycis blennoides: potential of neglected and underutilized species for sustainable seafood products, in: 78° CONVEGNO SISVET, 2025(atti di: 78° convegno SISVET, Giardini Naxos, Sicilia, 10-12 giungo 2025) [Poster]
Giacomozzi, Serena; Indio, Valentina; Guluzade, Gulnara; Dalmonte, Thomas; Terefe Mekonnen, Yitagele; Serraino, Andrea; De Cesare, Alessandra, Strategies for microbiome mapping in raw milk cheese: Findings from a pilot study, in: Food System Microbiomes_Abstract book, 2025(atti di: Food System Microbiomes, Wageningen, Netherlands, 25/11/2025-28/11/2025) [Poster]
Giacomozzi, S.; Indio, V.; Guluzade, G.; Dalmonte, T.; Mekonnen, Y. T.; Barzagli, B.; Seguino, A.; Serraino, A.; De Cesare, A., Studio pilota per mettere a punto una strategia di mappatura dei microbiomi in formaggi a latte crudo per la predizione del profilo di rischio biologico, in: Vol. 14 No. s1 (2025): XXXIV National Conference of the Italian Association of Veterinary Food Hygienists (AIVI), 2025, pp. 1 - 1 (atti di: XXXIV Convegno Nazionale A.I.V.I., Parma, 10/09/2025-12/09/2025) [Poster]
Vecchio, Yari; Masi, Margherita; Troise, Francesca; Panebianco, Felice; Civera, Tiziana; Prandini, Laura; Savini, Federica; Indio, Valentina; Terio, Valentina; Bonerba, Elisabetta; Pandiscia, Annamaria; Alberghini, Leonardo; De Cesare, Alessandra; Serraino, Andrea; Giacometti, Federica, Unlocking the Economic Potential of Neglected and Underutilized Fish Species as Food, in: 2025 IEEE INTERNATIONAL WORKSHOP ON Measurements and Applications in Veterinary and Animal Sciences - Book of abstracts, 2025, pp. 26 - 27 (atti di: 2025 IEEE INTERNATIONAL WORKSHOP ON Measurements and Applications in Veterinary and Animal Sciences, Pisa, 26-28 Aprile 2025) [Contribution to conference proceedings]
Schaeffer, Julien; Indio, Valentina; Troja, Fulvia; Desdouits, Marion; De Cesare, Alessandra; Le Guyader, Françoise S., Use of capture based metagenomic to assess human enteric virus diversity in sewage and shellfish samples, «MARINE POLLUTION BULLETIN», 2025, 220, Article number: 118417 , pp. 1 - 14 [Scientific article]
Troise, Francesca; Panebianco, Felice; Civera, Tiziana; Prandini, Laura; Savini, Federica; Indio, Valentina; Masi, Margherita; Vecchio, Yari; Terio, Valentina; Bonerba, Elisabetta; Pandiscia, Annamaria; Alberghini, Leonardo; De Cesare, Alessandra; Serraino, Andrea; Giacometti, Federica, Valorisation of neglected fish species through the dry-curing process: microbiological assessment of thinlip grey mullet fillets, in: 2025 IEEE International Workshop on measurements and applications in veterinary and animal sciences - Book of Abstracts, 2025, pp. 69 - 69 (atti di: 2025 IEEE International Workshop on measurements and applications in veterinary and animal sciences, Pisa, Italia, 28-30 aprile 2025) [Contribution to conference proceedings]
Pandiscia, Annamaria; Terio, Valentina; Bonerba, Elisabetta; Troise, Francesca; Savini, Federica; Prandini, Laura; Indio, Valentina; De Cesare, Alessandra; Masi, Margherita; Vecchio, Yari; Panebianco, Felice; Civera, Tiziana; Alberghini, Leonardo; Giacometti, Federica, Valorization of Neglected and Underutilized -fish- Species (NUS): a preliminary study on the microbiological safety of innovative dry-cured RTE product prototypes, in: IAFP’S European Symposium on Food Safety, 2025(atti di: IAFP’S European Symposium on Food Safety, Madrid, Spagna, 6-8 maggio 2025) [Poster]
Panebianco, Felice; Civera, Tiziana; Troise, Francesca; Savini, Federica; Prandini, Laura; Indio, Valentina; Masi, Margherita; Vecchio, Yari; Terio, Valentina; Bonerba, Elisabetta; Pandiscia, Annamaria; Alberghini, Leonardo; De Cesare, Alessandra; Serraino, Andrea; Giacometti, Federica, Valorization of neglected and underutilized mediterranean fish species through dry-curing: safety assessment and microbial dynamics of three ready-to-eat products, in: 78° CONVEGNO SISVET, 2025, pp. 31 - 31 (atti di: 78° convegno SISVET, Giardini Naxos, Sicilia, 10-12 giugno 2025) [Contribution to conference proceedings]
Prandini, L.; Fiorentini, L.; Siclari, C. R.; Parigi, M.; Giacometti, F.; Polizzi, G.; Zanato, E.; Seguino, A.; Indio, V.; De Cesare, A.; Serraino, A.; Savini, F., Valutazione della resistenza ai carbapenemi di Escherichia coli commensali isolati da carcasse e contenuto cecale di coniglio, in: Vol. 14 No. s1 (2025): XXXIV National Conference of the Italian Association of Veterinary Food Hygienists (AIVI), 2025, pp. 1 - 1 (atti di: Vol. 14 No. s1 (2025): XXXIV National Conference of the Italian Association of Veterinary Food Hygienists (AIVI), Parma, 10-12 settembre 2025) [Contribution to conference proceedings]
Brandi G.; Relli V.; Deserti M.; Palloni A.; Indio V.; Astolfi A.; Serravalle S.; Mattiaccio A.; Vasuri F.; Malvi D.; Deiana C.; Pantaleo M.A.; Cescon M.; Rizzo A.; Katoh M.; Tavolari S., Activated FGFR2 signalling as a biomarker for selection of intrahepatic cholangiocarcinoma patients candidate to FGFR targeted therapies, «SCIENTIFIC REPORTS», 2024, 14, Article number: 3136 , pp. 1 - 10 [Scientific article]Open Access
Indio, Valentina; Gonzales-Barron, Ursula; Oliveri, Chiara; Lucchi, Alex; Valero, Antonio; Achemchem, Fouad; Manfreda, Gerardo; Savini, Federica; Serraino, Andrea; De Cesare, Alessandra, Comparative analysis of the microbiome composition of artisanal cheeses produced in the Mediterranean area, «ITALIAN JOURNAL OF FOOD SAFETY», 2024, 13, Article number: 12818 , pp. 1 - 8 [Scientific article]Open Access
Tomasello, Federico; Savini, Federica; Indio, Valentina; Possas, Aricia; Serraino, Andrea; DE CESARE, Alessandra; Valero, Antonio, Comprehensive Analysis of Listeria monocytogenes Growth in Ready-to-Eat Fish and Meat Products:
Understanding Variability to Assess Public Health Risks, in: IAFP 2024 abstract book, 2024, pp. 53 - 54 (atti di: International Association on Food Protection, California, Long Beach, 14-17 Luglio) [Contribution to conference proceedings]
Savini, Federica; Tomasello, Federico; Indio, Valentina; De Cesare, Alessandra; Fontana, Mauro; Panseri, Sara; Prandini, Laura; Serraino, Andrea; Giacometti, Federica, Effect of infrared technology on the behavior of Listeria monocytogens, Salmonella spp. and Enterobacteriaceae in homogenized raw vaccine milk: preliminary results, «ITALIAN JOURNAL OF FOOD SAFETY», 2024, 13, Article number: 12379 , pp. 196 - 200 [Scientific article]Open Access
Tomasello, Federico; Prandini, Laura; Savini, Federica; Giacometti, Federica; Indio, Valentina; Troja, Fulvia; Mekonnen, YITAGELE TEREFE; Valero Díaz, Antonio; DE CESARE, Alessandra; Serraino, Andrea, Ensuring safety in dry-cured fish products: describing the behaviour of Listeria monocytogenes in artisanal ready to eat salmon, swordfish and tuna, in: Food micro 2024 Technological evolution and revolution in food microbiology - Abstract book, 2024(atti di: 28th International ICFMH Conference, Burgos (Spain), July, 8-11, 2024) [Poster]
