Ahmadi Kaliji, Sina ;
Mojtaba Mojaverian, Seyed ;
Amirnejad, Hamid ;
Canavari, Maurizio, Simultaneous Consideration of Consumer Preferences and Seller Revenue as a Smart Retail Sales and Management Strategy, «EUROPEAN JOURNAL OF MANAGEMENT AND BUSINESS ECONOMICS», in corso di stampa, 33, pp. 1 - 22 [articolo]Open Access
Miftari, Iliriana ; Imami, Drini ; Ahmadi Kaliji, Sina ; Canavari, Maurizio ; Gjokaj, Ekrem, Analyzing consumer perceptions about food safety by applying the food-related lifestyle approach, «ITALIAN JOURNAL OF FOOD SAFETY», 2024, 13, pp. 1 - 20 [articolo]
Ahmadi Kaliji, Sina; Pakseresht, Ashkan, Applying Blockchain Technology for Food Traceability, in: Encyclopedia of Smart Agriculture Technologies, -, 1, 2023, pp. 1 - 10 [capitolo di libro]
Ahmadi kaliji, Sina; Camanzi, Luca; Pakseresht, Ashkan; Fantini, Massimiliano, Blockchain Implementations in Precision Agriculture, in: 14th European Conference on Precision Agriculture, 2023(atti di: 14th European Conference on Precision Agriculture, Bologna, 2-6 July) [atti di convegno-poster]
Xhakollari, Vilma; Ahmadi Kaliji, Sina; Cerjak, Marija; Kovačić, Damir; Mulazzani, Luca; Camanzi, Luca, Consumer Preferences and Willingness to Pay for Clams with Sustainability Certification in Mediterranean Countries, «SUSTAINABILITY», 2023, 15, Article number: 11953, pp. 1 - 18 [articolo]Open Access
Pakseresht Ashkan, Yavari Ali, AhmadiKaliji Sina, Hakelius Karin, The intersection of blockchain technology and circular economy in the agri-food sector, «SUSTAINABLE PRODUCTION AND CONSUMPTION», 2023, 35, pp. 260 - 274 [articolo]Open Access
AhmadiKaliji, Sina; Imami, Drini; Canavari, Maurizio; Gjonbalaj, Mujë; Gjokaj, Ekrem, Fruit-Related Lifestyles as a Segmentation Tool for Fruit Consumers, «BRITISH FOOD JOURNAL», 2022, 124, pp. 126 - 142 [articolo]Open Access
Pakseresht Ashkan; Ahmadikaliji Sina, How Blockchain Enables Circular Economy in the Agri-Food Sector, in: -, 2022, pp. 1 - 5 (atti di: Sustainability Science Days 2022, systemic transformations to sustainable futures, Helsinki Institute of Sustainability Science (HELSUS) and Aalto University, Aalto, Finland, 18-19 of May 2022) [Contributo in Atti di convegno]
Pakseresht Ashkan; Ahmadi Kaliji S; Xhakollari V, How Blockchain Facilitates the Transition toward Circular Economy in the Food Chain?, «SUSTAINABILITY», 2022, 14, Article number: 11754, pp. 1 - 22 [articolo]Open Access
Pakseresht, Ashkan ; AhmadiKaliji, Sina ; Canavari, Maurizio, Review of factors affecting consumer acceptance of cultured meat, «APPETITE», 2022, 170, Article number: 105829, pp. 1 - 24 [articolo]Open Access
Imami Drini, Miftari Iliriana, AhmadiKaliji Sina, Canavari Maurizio, Gjokaj Ekrem, Consumer Perceptions about Organic Food Applying Food-Related Lifestyle Approach – the Case of Kosovo, in: 2021 IFAMA Virtual Conference, 2021, pp. 1 - 20 (atti di: 2021 IFAMA Virtual Conference, Virtual, June 21-25, 2021) [Contributo in Atti di convegno]
Imami, Drini; Miftari, Iliriana; Ahmadi Kaliji, Sina; Canavari, Maurizio; Gjokaj, Ekrem, Food safety consumer concerns in the context of post-conflict transition economy, in: -, 2021, pp. 1 - 7 (atti di: 2021 IFAMA Conference, Virtual, June 21-25, 2021) [Contributo in Atti di convegno]
Valeria Borsellino; Sina AhmadiKaliji; Emanuele Schimmenti, COVID-19 Drives Consumer Behaviour and Agro-Food Markets towards Healthier and More Sustainable Patterns, «SUSTAINABILITY», 2020, 12, Article number: 8366, pp. 1 - 26 [articolo]Open Access
Canavari, Maurizio; Mojaverian, Seyed Mojtaba; Amirnejad, Hamid; AhmadiKaliji, Sina, Consumers ' Food Choosing Behavior under Nested Structure, in: Proceedings in System Dynamics and Innovation in Food Networks 2019, Kronshagen, CentMa, International Center for Management, Communication and Research, 2019, pp. 41 - 52 (atti di: Proceedings of the 13th International European Forum on System Dynamics and Innovation in Food Networks, Garmisch-Partenkirchen, Germany, February 18-22, 2019) [Contributo in Atti di convegno]
Ahmadi Kaliji, Sina; Mojaverian, Seyed Mojtaba; Amirnejad, Hamid; Canavari, Maurizio, Factors Affecting Consumers' Dairy Products Preferences, «AGRIS ON-LINE PAPERS IN ECONOMICS AND INFORMATICS», 2019, 11, pp. 3 - 11 [articolo]Open Access
