Foto del docente

Roberta Budriesi

Associate Professor

Department of Pharmacy and Biotechnology

Academic discipline: CHEM-07/B Food Chemistry

Publications

Sauro Vittori, Gianni Sagratini, Dennis Fiorini, Vita Di Stefano, Alberto Angioni, Roberta Budriesi, Matteo Micucci, Giorgio Sarais, Capitolo "costituenti bioattivi degli alimenti di origine vegetale" in La chimica e gli alimenti edito da CEA, Casa Editrice Ambrosiana, Luisa Mannina, Maria Daglia, Alberto Ritieni, 2019, pp. 19 . [Research monograph]

Camilla Marasca, Irene Brusa, Chiara Cabrelle, Michele Protti, Matteo Micucci, Laura Mercolini, Marinella Roberti, Roberta Budriesi, Maurizio Recanatini, Characterisation of bioactive compounds in wine by-products: toward the valorisation of sustainable resources, in: Merck Young Chemists' Symposium (MYCS 2019), 2019, pp. 027 - 027 (atti di: Merck Young Chemists' Symposium (MYCS 2019), Rimini (Italia), 25-27 novembre 2019) [Contribution to conference proceedings]

Matteo Micucci, Maria Frosini, Alberto Chiarini, Roberta Budriesi, Hibiscus flowers and olive Leaves extracts-based formulation in neurodegeneration: a network-based approach, in: 3rt International Conference on Traditional medicina, Pharmacy and Pharmaceutical Sciences 2019, Citations Publishers provate Limited, 2019, pp. 1 - 1 (atti di: 3rt International Conference on Traditional medicina, Pharmacy and Pharmaceutical Sciences 2019, Roma, july 22-24 2019) [Contribution to conference proceedings]

Iaccarino N.; Amato J.; Pagano B.; Di Porzio A.; Micucci M.; Bolelli L.; Aldini R.; Novellino E.; Budriesi R.; Randazzo A., Impact of phytosterols on liver and distal colon metabolome in experimental murine colitis model: an explorative study, «JOURNAL OF ENZYME INHIBITION AND MEDICINAL CHEMISTRY», 2019, 34, pp. 1041 - 1050 [Scientific article]Open Access

Roberta Budriesi, Introduzione alla nutraceutica, stato dell'arte della ricerca scientifica in tale ambito e risvolti sulla salute, in: Nutraceutica in gastroenterologia: un approccio basato sull'evidenza, 2019, pp. 1 - 1 (atti di: Nutraceutica in gastroenterologia: un approccio basato sull'evidenza, Cesena (FC), 16 febbraio 2019) [Contribution to conference proceedings]

Micucci, Matteo; Chiarini, Alberto; Budriesi, Roberta*, Neutral/negative α 1 -AR antagonists and calcium channel blockers at comparison in functional tests on guinea-pig smooth muscle and myocardium, «PHARMACOLOGICAL REPORTS», 2019, 71, pp. 128 - 132 [Scientific article]

Roberta Budriesi, Nutraceutica tra alimentazione e farmaceutica: valutazione biologica di estratti naturali, in: Fra Università e Professione Nutraceutica, 2019, pp. 1 - 1 (atti di: Fra Università e Professione Nutraceutica, Bologna, 21-06-2019) [Contribution to conference proceedings]

Bisi, Alessandra; Arribas, Raquel L.; Micucci, Matteo; Budriesi, Roberta; Feoli, Alessandra; Castellano, Sabrina; Belluti, Federica; Gobbi, Silvia; de los Rios, Cristobal; Rampa, Angela*, Polycyclic maleimide-based derivatives as first dual modulators of neuronal calcium channels and GSK-3β for Alzheimer's disease treatment, «EUROPEAN JOURNAL OF MEDICINAL CHEMISTRY», 2019, 163, pp. 394 - 402 [Scientific article]

Farzaei M.H.; Singh A.K.; Kumar R.; Croley C.R.; Pandey A.K.; Coy-Barrera E.; Patra J.K.; Das G.; Kerry R.G.; Annunziata G.; Tenore G.C.; Khan H.; Micucci M.; Budriesi R.; Momtaz S.; Nabavi S.M.; Bishayee A., Targeting inflammation by flavonoids: Novel therapeutic strategy for metabolic disorders, «INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES», 2019, 20, Article number: 4957 , pp. 4957 - 4996 [Scientific article]

Santulli, C.; Brizi, C.; Micucci, M.; Budriesi, R.; Chiarini, A.; Frosini, M., Apoptotic-induced effects of Castanea sativa Mill. bark extract in human SH-SY5Y neuroblastoma, «NATURAL PRODUCT COMMUNICATIONS», 2018, 13, pp. 887 - 890 [Scientific article]Open Access

Leoni, Alberto; Budriesi, Roberta; Poli, Ferruccio; Lianza, Mariacaterina; Graziadio, Alessandra; Venturini, Alice; Broccoli, Massimiliano; Micucci, Matteo, Ayurvedic preparation of Zingiber officinale Roscoe: effects on cardiac and on smooth muscle parameters, «NATURAL PRODUCT RESEARCH», 2018, 32, pp. 2139 - 2146 [Scientific article]

Bisi, Alessandra*; Micucci, Matteo; Gobbi, Silvia; Belluti, Federica; Budriesi, Roberta; Rampa, Angela, Cardiovascular profile of xanthone-based 1,4 dihydropyridines bearing a lidoflazine pharmacophore fragment, «MOLECULES», 2018, 23, Article number: 3088 , pp. 1 - 14 [Scientific article]Open Access

Matteo Micucci, Rita Aldini, Monica Cevenini, Alberto Chiarini, Roberta Budriesi, Castanea sativa Mill. barck extract: liver and intestinal protective effects in high-fat-diet rats, in: chimali XII italian food chemistry congress, 2018, pp. 64 - 64 (atti di: chimali 2018, camerino, 24-27 settembre 2018) [Contribution to conference proceedings]

Matteo Micucci, Alberto Chiarini, Claudio Foschi, Antonella Marangoni, Roberta Budriesi, From natural products based research, n ew substances for the treatment of Candida sp infections: the case of spirulina platensis, «JOURNAL OF PHARMACEUTICAL SCIENCES & EMERGING DRUGS», 2018, 6, pp. 29 - 29 [Abstract]

Budriesi, Roberta; Vivarelli, Fabio; Canistro, Donatella*; Aldini, Rita; Marquillas, Clara Babot; Corazza, Ivan; Fato, Romana; Cirillo, Silvia; Bergamini, Christian; D’Errico, Antonia; Bolchi, Cristiano; Cevenini, Monica; Degiovanni, Alessio; Frosini, Maria; Camarda, Luca; Chiarini, Alberto; Micucci, Matteo, Liver and intestinal protective effects of Castanea sativa Mill. bark extract in high-fat diet rats, «PLOS ONE», 2018, 13, Article number: e0201540 , pp. 1 - 19 [Scientific article]Open Access

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