Alberoni D.; Favaro R.; Baffoni L.; Angeli S.; Di Gioia D., Neonicotinoids in the agroecosystem: In-field long-term assessment on honeybee colony strength and microbiome, «SCIENCE OF THE TOTAL ENVIRONMENT», 2021, 762, Article number: 144116, pp. 1 - 13 [articolo]Open Access
Braglia C.; Alberoni D.; Porrini M.P.; Garrido M.P.; Baffoni L.; Di Gioia D., Screening of dietary ingredients against the honey bee parasite Nosema ceranae, «PATHOGENS», 2021, 10, Article number: 1117, pp. 1 - 17 [articolo]Open Access
Giulio Demetrio Perulli, Francesca Gaggia, Giovambattista Sorrenti, Irene Donati,
Alexandra Boini, Kushtrim Bresilla, Luigi Manfrini, Loredana Baffoni, Diana Di Gioia,
Luca Corelli Grappadelli, Francesco Spinelli, Brunella Morandi, Treated wastewater as irrigation source: a microbiological and chemical evaluation in apple and nectarine trees, «AGRICULTURAL WATER MANAGEMENT», 2021, 244, Article number: 106403, pp. 1 - 12 [articolo]Open Access
Di Gioia D.; Bozzi Cionci N.; Baffoni L.; Amoruso A.; Pane M.; Mogna L.; Gaggia F.; Lucenti M.A.; Bersano E.; Cantello R.; De Marchi F.; Mazzini L., A prospective longitudinal study on the microbiota composition in amyotrophic lateral sclerosis, «BMC MEDICINE», 2020, 18, Article number: 153, pp. 1 - 19 [articolo]Open Access
Wang J.; Wang J.; Bughio M.A.; Zou Y.; Prodi A.; Baffoni L.; Di Gioia D., Flavonoid levels rather than soil nutrients is linked with Fusarium community in the soybean [Glycine max(L.) Merr.] rhizosphere under consecutive monoculture, «PLANT AND SOIL», 2020, 450, pp. 201 - 215 [articolo]Open Access
Alberoni, Daniele; Gaggìa, Francesca; Baffoni, Loredana*; Modesto, Monica Marianna; Biavati, Bruno; Di Gioia, Diana, Bifidobacterium xylocopae sp. nov. and Bifidobacterium aemilianum sp. nov., from the carpenter bee (Xylocopa violacea) digestive tract, «SYSTEMATIC AND APPLIED MICROBIOLOGY», 2019, 42, pp. 205 - 216 [articolo]Open Access
Gaggìa, Francesca; Baffoni, Loredana; Galiano, Michele; Nielsen, Dennis Sandris; Jakobsen, Rasmus Riemer; Castro-Mejía, Josue Leonardo; Bosi, Sara; Truzzi, Francesca; Musumeci, Federica; Dinelli, Giovanni; Di Gioia, Diana*, Kombucha beverage from green, black and rooibos teas: A comparative study looking at microbiology, chemistry and antioxidant activity, «NUTRIENTS», 2019, 11, Article number: 1, pp. 1 - 22 [articolo]Open Access
Nikodinoska, Ivana; Baffoni, Loredana; Di Gioia, Diana; Manso, Beatriz; García-Sánchez, Lourdes; Melero, Beatriz*; Rovira, Jordi, Protective cultures against foodborne pathogens in a nitrite reduced fermented meat product, «LEBENSMITTEL-WISSENSCHAFT + TECHNOLOGIE», 2019, 101, pp. 293 - 299 [articolo]Open Access
Alberoni, D; Baffoni, L; Gaggìa, F; Ryan, P M; Murphy, K; Ross, P R; Stanton, C; Di Gioia, D, Impact of beneficial bacteria supplementation on the gut microbiota, colony development and productivity of Apis mellifera L, «BENEFICIAL MICROBES», 2018, 9, pp. 1 - 10 [articolo]
Baffoni, Loredana, Probiotics and Prebiotics for the Health of Companion Animals, in: Probiotics and Prebiotics in Animal Health and Food Safety, New York, Springer, 2018, pp. 175 - 195 [capitolo di libro]
Gaggia F.; Baffoni L.; Alberoni D., Probiotics for Honeybees' health, in: D. Di Gioia, B. Biavati, Probiotics and Prebiotics in Animal Health and Food Safety, Bologna, D. Di Gioia, B. Biavati, 2018, pp. 219 - 245 [capitolo di libro]
Bozzi Cionci, Nicole; Baffoni, Loredana; Gaggìa, Francesca; Di Gioia, Diana, Therapeutic Microbiology: The Role of Bifidobacterium breve as Food Supplement for the Prevention/Treatment of Paediatric Diseases, «NUTRIENTS», 2018, 10, pp. 1723 - 1749 [articolo]Open Access
Aloisio, Irene; Prodam, Flavia; Giglione, Enza; Bozzi Cionci, Nicole; Solito, Arianna; Bellone, Simonetta; Baffoni, Loredana; Mogna, Luca; Pane, Marco; Bona, Gianni; Di Gioia, Diana, Three-Month Feeding Integration With Bifidobacterium Strains Prevents Gastrointestinal Symptoms in Healthy Newborns, «FRONTIERS IN NUTRITION», 2018, 5, Article number: 39, pp. 1 - 11 [articolo]Open Access
Baffoni, Loredana; Gaggìa, Francesca; Garofolo, Giuliano; Di Serafino, Gabriella; Buglione, Enrico; Di Giannatale, Elisabetta; Di Gioia, Diana, Evidence of Campylobacter jejuni reduction in broilers with early synbiotic administration, «INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY», 2017, 251, pp. 41 - 47 [articolo]Open Access
Sorrenti, Giovambattista; Buriani, Giampaolo; Gaggìa, Francesca; Baffoni, Loredana; Spinelli, Francesco; Di Gioia, Diana; Toselli, Moreno, Soil CO2 emission partitioning, bacterial community profile and gene expression of Nitrosomonas spp. and Nitrobacter spp. of a sandy soil amended with biochar and compost, «APPLIED SOIL ECOLOGY», 2017, 112, pp. 79 - 89 [articolo]
