Foto del docente

Giulio Visentin

Professore associato

Dipartimento di Scienze Mediche Veterinarie

Settore scientifico disciplinare: AGRI-09/A Zootecnia generale e miglioramento genetico

Coordinatore del Corso di Laurea Magistrale in Food Animal Metabolism and Management in the Circular Economy

Pubblicazioni

R. Finocchiaro, G. Visentin, M. Marusi, J.B.C.H.M. van Kaam, Nasce un indice che "calcola" la resistenza alle mastiti, «L'INFORMATORE AGRARIO», 2018, 19 (suppl. A), pp. 43 - 45 [articolo]

Manuelian, Carmen L.; Penasa, Mauro; Visentin, Giulio; Cassandro, Martino; De Marchi, Massimo, Phenotypic analysis of milk coagulation properties and mineral content of Pinzgauer cattle breed, «ARCHIV FUR TIERZUCHT», 2018, 61, pp. 215 - 220 [articolo]

Visentin, Giulio; Penasa, Mauro; Niero, Giovanni; Cassandro, Martino; De Marchi, Massimo, Phenotypic characterisation of major mineral composition predicted by mid-infrared spectroscopy in cow milk, «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2018, 17, pp. 549 - 556 [articolo]Open Access

Manuelian, Carmen Loreto; Visentin, Giulio; Penasa, Mauro; Cassandro, Martino; De Marchi, Massimo, Phenotypic variation of milk fatty acid composition of Pinzgauer cattle breed, «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2018, 17, pp. 574 - 577 [articolo]Open Access

Mcdermott, A.; DE MARCHI, MASSIMO; M.; Berry, D. B.; VISENTIN, GIULIO; Fenelon, M.; Lopez villalobos, N.; Mcparland, S., Cow and environmental factors associated with protein fractions and free amino acids predicted using mid-infrared spectroscopy in bovine milk, «JOURNAL OF DAIRY SCIENCE», 2017, 100, pp. 6272 - 6284 [articolo]

Visentin G.; De Marchi M.; Berry D.P.; McDermott A.; Fenelon M.A.; Penasa M.; McParland S., Factors associated with milk processing characteristics predicted by mid-infrared spectroscopy in a large database of dairy cows, «JOURNAL OF DAIRY SCIENCE», 2017, 100, pp. 3293 - 3304 [articolo]

Scarso, S.; Mcparland, S.; VISENTIN, GIULIO; Berry, D. P.; Mcdermott, A.; DE MARCHI, MASSIMO, Genetic and nongenetic factors associated with milk color in dairy cows, «JOURNAL OF DAIRY SCIENCE», 2017, 100, pp. 7345 - 7361 [articolo]

G. Visentin; D. P. Berry; M. De Marchi; S. McParland; A. McDermott; S. Scarso; M. A. Fenelon; M. Penasa, Genetic parameters of bovine milk color and processing characteristics predicted by mid-infrared spectroscopy, in: Abstracts of the 2017 American Dairy Science Association® Annual Meeting, JOURNAL OF DAIRY SCIENCE, 2017, 100, Supplement 2, pp. 409 - 409 (atti di: American Dairy Science Association® (ADSA®) Annual Meeting, Pittsburgh (Pennsylvania, USA), June 25-28, 2017) [atti di convegno-abstract]

Chiara Roveglia; Giulio Visentin; Mauro Penasa; Raffaella Finocchiaro; Maurizio Marusi; Martino Cassandro, Genetics of alternative somatic cell count traits in Italian Holsteins, in: Book of Abstracts of the XXII National Congress of the Animal Science and Production Association (ASPA), ITALIAN JOURNAL OF ANIMAL SCIENCE, Taylor & Francis, 2017, 16, pp. 68 - 69 (atti di: XXII National Congress of the Animal Science and Production Association (ASPA), Perugia (ITALY), June 13-16, 2017) [atti di convegno-abstract]Open Access

Visentin G; McDermott A; Berry DP; De Marchi M; Fenelon MA; Penasa M; McParland S, Genetics of protein fractions and free amino acids predicted by mid-infrared spectroscopy, in: Book of Abstracts of the 68th Annual Meeting of the European Federation of Animal Science, NLD, Wageningen Academic Publishers The Netherlands,, 2017, pp. 151 - 151 (atti di: 68th Annual Meeting of the European Federation of Animal Science, Tallinn (Estonia), 28 August - 1 September 2017) [atti di convegno-abstract]

Visentin G, La fertilità femminile dalla vacca...alla manza, «BIANCO NERO», 2017, 5, pp. 18 - 21 [articolo]

M. Marusi, R. Finocchiaro, G. Visentin, J.B.C.H.M. van Kaam, Più profitto e benessere con l'indice economico salute, «L'INFORMATORE AGRARIO», 2017, 36 (suppl. A), pp. 41 - 45 [articolo]

Visentin G.; McParland S.; De Marchi M.; McDermott A.; Fenelon M.A.; Penasa M.; Berry D.P, Processing characteristics of dairy cow milk are moderately heritable, «JOURNAL OF DAIRY SCIENCE», 2017, 100, pp. 6343 - 6355 [articolo]

M. De Marchi; A. Benedet; G. Visentin; M. Cassandro; M. Penasa, Recent advances of mid infrared spectroscopy applications to improve dairy industry profitability, in: Book of Abstracts of the 68th Annual Meeting of the European Federation of Animal Science, Wageningen Academic Publishers, 2017, 23, pp. 256 - 256 (atti di: 68th Annual Meeting of the European Federation of Animal Science, Tallinn (Estonia), 28 August - 1 September 2017) [atti di convegno-abstract]

Manuelian C L; Visentin G; Boselli C; Giangolini G; CASSANDRO M; DE MARCHI M, Short communication: Prediction of milk coagulation and acidity traits in Mediterranean buffalo milk using Fourier-transform mid-infrared spectroscopy, «JOURNAL OF DAIRY SCIENCE», 2017, 100, pp. 7083 - 7087 [articolo]

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