Foto del docente

Giulio Visentin

Professore associato

Dipartimento di Scienze Mediche Veterinarie

Settore scientifico disciplinare: AGR/17 ZOOTECNICA GENERALE E MIGLIORAMENTO GENETICO

Coordinatore del Corso di Laurea Magistrale in Food Animal Metabolism and Management in the Circular Economy

Pubblicazioni

Visentin G, La fertilità femminile dalla vacca...alla manza, «BIANCO NERO», 2017, 5, pp. 18 - 21 [articolo]

M. Marusi, R. Finocchiaro, G. Visentin, J.B.C.H.M. van Kaam, Più profitto e benessere con l'indice economico salute, «L'INFORMATORE AGRARIO», 2017, 36 (suppl. A), pp. 41 - 45 [articolo]

Visentin G.; McParland S.; De Marchi M.; McDermott A.; Fenelon M.A.; Penasa M.; Berry D.P, Processing characteristics of dairy cow milk are moderately heritable, «JOURNAL OF DAIRY SCIENCE», 2017, 100, pp. 6343 - 6355 [articolo]

M. De Marchi; A. Benedet; G. Visentin; M. Cassandro; M. Penasa, Recent advances of mid infrared spectroscopy applications to improve dairy industry profitability, in: Book of Abstracts of the 68th Annual Meeting of the European Federation of Animal Science, Wageningen Academic Publishers, 2017, 23, pp. 256 - 256 (atti di: 68th Annual Meeting of the European Federation of Animal Science, Tallinn (Estonia), 28 August - 1 September 2017) [atti di convegno-abstract]

Manuelian C L; Visentin G; Boselli C; Giangolini G; CASSANDRO M; DE MARCHI M, Short communication: Prediction of milk coagulation and acidity traits in Mediterranean buffalo milk using Fourier-transform mid-infrared spectroscopy, «JOURNAL OF DAIRY SCIENCE», 2017, 100, pp. 7083 - 7087 [articolo]

Manuelian C L; Currò S; Visentin G; Penasa M; Cassandro M; Dellea C; Bernardi M; De Marchi M, Technical note: At-line prediction of mineral composition of fresh cheeses using near-infrared technologies, «JOURNAL OF DAIRY SCIENCE», 2017, 100, pp. 6084 - 6089 [articolo]

Righi, Federico; Simoni, Marica; Visentin, Giulio; Manuelian, Carmen L.; Currò, Sarah; Quarantelli, Afro; De Marchi, Massimo, The use of near infrared spectroscopy to predict faecal indigestible and digestible fibre fractions in lactating dairy cattle, «LIVESTOCK SCIENCE», 2017, 206, pp. 105 - 108 [articolo]

Mcdermott A.; Visentin G.; Mcparland S.; Berry D.P.; Fenelon M.A.; De Marchi M, Effectiveness of mid-infrared spectroscopy to predict the color of bovine milk and the relationship between milk color and traditional milk quality traits, «JOURNAL OF DAIRY SCIENCE», 2016, 99, pp. 3267 - 3273 [articolo]

Roveglia C.; Penasa M.; Visentin G.; Finocchiaro R.; Marusi M.; Cassandro M., Heritability of alternative somatic cell count traits in Italian Holstein cows, in: Proceedings of the 1st Dafnae Postgraduate Scientists Meeting, 2016, pp. N/A - N/A (atti di: 1st Dafnae Postgraduate Scientists Meeting, Legnaro (PD, Italy), 22-23 September, 2016) [atti di convegno-abstract]

NIERO, GIOVANNI; VISENTIN, GIULIO; Ton, Sofia; DE MARCHI, MASSIMO; PENASA, MAURO; CASSANDRO, MARTINO, Phenotypic characterisation of milk technological traits,protein fractions,and major mineral and fatty acid composition of Burlina cattle breed, «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2016, 15, pp. 576 - 583 [articolo]Open Access

G. Visentin; M. De Marchi; A. McDermott; D. P. Berry; M. Penasa; S. McParland, Phenotypic characterization of milk processing traits predicted by mid-infrared spectroscopy, in: Book of Abstracts of the 67th Annual Meeting of the European Federation of Animal Science, Wageningen Academic Publishers, 2016, 22, pp. 304 - 304 (atti di: 67th Annual Meeting of the European Federation of Animal Science, Belfast (UK), 29 August - 2 September 2016) [atti di convegno-abstract]

Mcdermott A.; Visentin G.; De Marchi M.; Berry D.P.; Fenelon M.A.; O'Connor P.M.; Kenny O.A.; Mcparland S, Prediction of individual milk proteins including free amino acids in bovine milk using mid-infrared spectroscopy and their correlations with milk processing characteristics, «JOURNAL OF DAIRY SCIENCE», 2016, 99, pp. 3171 - 3182 [articolo]

Visentin G; Penasa M.; Gottardo P.; Cassandro M.; De Marchi M., Predictive ability of mid-infrared spectroscopy for major mineral composition and coagulation traits of bovine milk by using the uninformative variable selection algorithm, «JOURNAL OF DAIRY SCIENCE», 2016, 99, pp. 8137 - 8145 [articolo]

Raffaella Finocchiaro; Mauro Penasa; Alice Varotto; Giulio Visentin; Jan-Thijs van Kaam; Maurizio Marusi; Martino Cassandro, Sviluppo di un indice per la resistenza alla mastite, «BIANCO NERO», 2016, 4, pp. 78 - 79 [articolo]

McDermott A; Visentin G; De Marchi M; Berry DP; Fenelon MA; McParland S, Traits associated with protein composition and colour of bovine milk, in: Book of Abstracts of the 67th Annual Meeting of the European Federation of Animal Science, NLD, Wageningen Academic Publishers The Netherlands,, 2016, pp. 305 - 305 (atti di: 67th Annual Meeting of the European Federation of Animal Science, Belfast (UK), 29 August - 2 September 2016) [atti di convegno-abstract]

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