Giulio Visentin, Giovanni Buonaiuto, Angela Costa, Yari Vecchio, Ferdinando Galluzzo, Maurizio Marusi, Development of a selection index for resistance to subclinical ketosis in Holstein Friesian dairy cows, in: ASPA 24th Congress Book of Abstract, 2021, 20, pp. 45 - 45 (atti di: 24th Congress of the Animal Science and Production Association (ASPA), Padova, 21 - 24 Settembre 2021) [Contributo in Atti di convegno]Open Access
Giovanni Buonaiuto, Alberto Palmonari, Francesca Ghiaccio, Giulio Visentin, Damiano Cavallini, Luca Campidonico, Andrea Formigoni, Ludovica Maria Eugenia Mammi, Effects of complete replacement of corn flour with sorghum flour in dairycows fed Parmigiano Reggiano dry hay-based ration, «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2021, 20, pp. 826 - 833 [articolo]Open Access
Andrea Formigoni, Ludovica Mammi, Damiano Cavallini, Giulio Visentin, Alberto Palmonari, Foraggi secchi e insilati: costi e benefici, «BIANCO NERO», 2021, 4, pp. 54 - 56 [articolo]Open Access
Angela Costa, Arianna Goi, Giulio Visentin, Mauro Penasa, Massimo De Marchi, Genetic aspects of colostrum quality traits including immunoglobulin G in Holstein cows, in: Abstracts of the 2021 American Dairy Science Association® Annual Meeting, 2021, 104, pp. 162 - 162 (atti di: 2021 American Dairy Science Association® Annual Meeting, Virtual, 11-14 Luglio) [Contributo in Atti di convegno]Open Access
Angela Costa, Marco Franzoi, Arianna Goi, Giulio Visentin, Massimo De Marchi, Genetic aspects of immunoglobulins G concentration measured with gold standard and predicted from infrared spectra in bovine colostrum, in: ASPA 24th Congress Book of Abstract, 2021, 20, pp. 44 - 44 (atti di: 24th Congress of the Animal Science and Production Association (ASPA), Padova, 21 - 24 Settembre 2021) [Contributo in Atti di convegno]
Angela Costa, Arianna Goi, Marco Franzoi, Giulio Visentin, Massimo De Marchi, Mauro Penasa, Genetic association between direct and indirect measures of IgG concentration in bovine colostrum, in: Book of Abstracts of the 72nd Annual Meeting of the European Federation of Animal Science, EAAP scientific committee, 2021, pp. 440 - 440 (atti di: 72nd Annual Meeting of the European Federation of Animal Science, Davos, Svizzera, 30 August - 3 September 2021) [Contributo in Atti di convegno]
Costa A.; Visentin G.; Franzoi M.; Penasa M.; De Marchi M., Immunoglobuline nel colostro bovino: metodi indiretti di determinazione e aspetti genetici, «RUMINANTIA», 2021, 11, pp. 1 - 9 [articolo]
Jan-Thijs van Kaam, Giulio Visentin, Anna Fabris, Ferdinando Galluzzo, Raffaella Finocchiaro, Maurizio Marusi, Martino Cassandro, Implementation of Ketosis breeding value in Italian Holstein, «INTERBULL BULLETIN», 2021, 56, pp. 7 - 10 [articolo]Open Access
G. Buonaiuto, N. Lopez-Villalobos, A. Palmonari, D. Cavallini, L.M.E. Mammi, A. Concolino, L. Degano, E. Dadati, A. Formigoni, G. Visentin, Modelling muscularity and body condition score curves of Italian Simmental in Emilia-Romagna dairy herds, in: Book of Abstracts of the 29th Animal Science Days International Symposium, 2021, pp. 56 - 56 (atti di: 29 th Animal Science Days International Symposium, Gödöllő (Ungheria), 15-16 Settembre) [Contributo in Atti di convegno]
Giovanni Buonaiuto, Francesca Ghiaccio, Damiano Cavallini, Alberto Palmonari, Ludovica Mammi, Luca Campidonico, Giorgia Canestrari, Giulio Visentin, Andrea Formigoni, NIRs calibration model for chemical composition and digestibility of total mixed rations for Parmigiano Reggiano ration, in: ASPA 24th Congress Book of Abstract, 2021, 20, pp. 170 - 170 (atti di: 24th Congress of the Animal Science and Production Association (ASPA), Padova, 21 - 24 Settembre 2021) [Contributo in Atti di convegno]Open Access
Giovanni Niero, Marco Franzoi, Carmen Manuelian, Giulio Visentin, Mauro Penasa, Massimo De Marchi., Protein profile of cow milk from multibreed herds and its relationship with milk coagulation properties, «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2021, 20, pp. 2232 - 2242 [articolo]Open Access
Andrea Formigoni, Ludovica Mammi, Damiano Cavallini, Giulio Visentin, Stess da caldo: i contorni del problema e le possibili soluzioni, «BIANCO NERO», 2021, 2, pp. 63 - 65 [articolo]Open Access
Giovanni Niero, Tania Bobbo, Simone Callegaro, Giulio Visentin, Cristina Pornaro, Martino Cassandro, Giulio Cozzi, Massimo De Marchi, Mauro Penasa, Summer Pasture in Mountainous Area Affects Milk Fatty Acid Profile of Dual-Purpose Cows, «AGRICULTURE», 2021, 11, Article number: 928, pp. 1 - 9 [articolo]Open Access
Buonaiuto G.; Cavallini D.; Mammi L.M.E.; Ghiaccio F.; Palmonari A.; Formigoni A.; Visentin G., The accuracy of NIRS in predicting chemical composition and fibre digestibility of hay-based total mixed rations, «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2021, 20, pp. 1730 - 1739 [articolo]Open Access
Angela Costa, Marco Franzoi, Giulio Visentin, Arianna Goi, Massimo De Marchi, Mauro Penasa, The concentrations of immunoglobulins in bovine colostrum determined by the gold standard method are genetically correlated with their near-infrared prediction, «GENETICS SELECTION EVOLUTION», 2021, 53, Article number: 87, pp. 1 - 14 [articolo]Open Access
