PROFESSIONAL EXPERIENCES
11/2022 – Until now PhD student at the University of Bologna, I am working on organic nutrition for improving the quality in the soil system and for studying the rhizosphere and the roots physiology in orchard trees.
06/2023 – 10/2023 Fellowship researcher at the Michigan State University (US) I worked on irrigation systems in cherry fruit trees with Prof. Todd Einhorn in Traverse City (MI) for improving the quantity and quality and for saving water
01/04/2022 – 31/10/22 Fellowship researcher with Prof. Moreno Toselli's research group at the University of Bologna studying new fertilizers and irrigation systems in orchard fruit tree and the evaluation of quantitative and qualitative yields of harvested fruit and their storage.
01/2021 – 03/2022 Agronomist consultant at the company Co.Cer.It/C.A.P.A. Cologna. Experience in technical consultancy on defense and nutrition for companies producing cereals and oilseeds (wheat, corn and soybean), fruit (drupaceae and pomaceae) and vegetables crops (tomatoes, potatoes and carrots).
05/2020 – 07/2020 Internship at the office of agronomist Bovi Francesca. Management of the country notebooks of the farms affiliated to the professional office.
10/2017 – 7/2018 Internship in the R&D department at CIFO Srl company. Experience in the study of practical management of experimental tests conducted in growth chambers, greenhouses and fields.
