Masi, M.; Adinolfi, F.; Marrocco, E. S.; Vecchio, Y., A circular transition model for the European aquaculture sector, «AQUACULTURE», 2025, 596, Article number: 741819 , pp. 1 - 19 [Scientific article]Open Access
Dolfi, Emanuele; Masi, Margherita; Yeter, Gizem; Marrocco, Ernesto S.; Olivieri, Giuseppina; Magnani, Martina; Del Giudice, Teresa; Adinolfi, Felice; Vecchio, Yari, Beyond the plate: exploring next generation professionals’ views on cell-based meat, «BRITISH FOOD JOURNAL», 2025, ahead-of-print, pp. 1 - 28 [Scientific article]
Yeter, G.; Vecchio, Y.; Masi, M.; Marrocco, E. S.; La Sala, P.; Adinolfi, F., Circular consumption in agri-food to become sustainable: a semi-systematic review, «CIRCULAR ECONOMY AND SUSTAINABILITY», 2025, ND, pp. 1 - 26 [Scientific article]
Dolfi, Emanuele; Null, Null; Masi, Margherita; Marrocco, Ernesto Simone; Yeter, Gizem; Magnani, Martina; Vecchio, Yari; Bonaldo, Alessio; Adinolfi, Felice, Indirect entomophagy: Consumer willingness to pay toward fish fed with insect-based feed, «AIMS AGRICULTURE AND FOOD», 2025, 10, pp. 266 - 292 [Scientific article]
Masi, M.; Marrocco, E. S.; Fusco, G.; Adinolfi, F.; Vecchio, Y., The economic sustainability of Italian aquaculture farms: Who has the potential to start the blue transition?, «MARINE POLICY», 2025, 171, Article number: 106478 , pp. 1 - 9 [Scientific article]Open Access
