Eleonora Nannoni; Marika Vitali; Patrizia Bassi; Luca Sardi; Gianfranco Militerno; Sara Barbieri; Giovanna Martelli, Study on gastric ulcers in heavy pigs receiving different environmental enrichment materials, in: Proceedings of the 6th International Conference on the Assessment of Animal Welfare at Farm and Group Level, Wageningen, Wageningen Academic Publishers, 2014, pp. 105 - 105 (atti di: WAFL 2014 - 6th International Conference on the Assessment of Animal Welfare at Farm and Group Level, Clermont-Ferrand, France, September 3-5, 2014) [Contribution to conference proceedings]
Eleonora Nannoni; Nadia Govoni; Fabrizio Scorrano; Augusta Zannoni; Monica Forni; Giovanna Martelli; Luca Sardi; Maria Laura Bacci, Study on hair cortisol variations during two successive reproductive cycles in sows, in: Proceedings of the 6th International Conference on the Assessment of Animal Welfare at Farm and Group Level, Wageningen, Wageningen Academic Publishers, 2014, pp. 114 - 114 (atti di: WAFL 2014 - 6th International Conference on the Assessment of Animal Welfare at Farm and Group Level, Clermont-Ferrand, France, September 3-5, 2014) [Contribution to conference proceedings]
E. Nannoni; T. Valsami; L. Sardi; G. Martelli, Tail docking in pigs: a review on its short- and long-term consequences and effectiveness in preventing tail biting, «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2014, 13, pp. 98 - 106 [Scientific article]Open Access
J. Fox; T. Widowski; S. Torrey; E. Nannoni; R. Bergeron; H.W. Gonyou; J.A. Brown; T. Crowe; E. Mainau; L. Faucitano, Water sprinkling market pigs in a stationary trailer. 1. Effects on pig behaviour, gastrointestinal tract temperature and trailer micro-climate, «LIVESTOCK SCIENCE», 2014, 160, pp. 113 - 123 [Scientific article]
E. Nannoni; T. Widowski; S. Torrey; J. Fox; L.M. Rocha; H. Gonyou; A.V. Weschenfelder; T. Crowe; G. Martelli; L. Faucitano, Water sprinkling market pigs in a stationary trailer. 2. Effects on selected exsanguination blood parameters and carcass and meat quality variation, «LIVESTOCK SCIENCE», 2014, 160, pp. 124 - 131 [Scientific article]
Jorgelina Di Pasquale; Eleonora Nannoni; Isabella Del Duca;Felice Adinolfi; Fabian Capitanio; Luca Sardi; Marika Vitali; Giovanna Martelli, What foods are identified as animal friendly by Italian consumers?, «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2014, 13, pp. 782 - 789 [Scientific article]Open Access
G. Zaghini; E. Nannoni; F. Ciribé ; G. Martelli; G. Vignola, Contributo allo studio morfologico e funzionale del Dogue de Bordeaux - Biometric and morphofunctional investigation on the Dogue de Bordeaux, «PRAXIS VETERINARIA», 2013, 34, pp. 22 - 27 [Scientific article]
Di Pasquale J.; Gandelli M.; Nannoni E.; Martelli G., Directive 74/1999/EC on the protection of laying hens: analysis of implementation issues by means of focus Group and qualitative interview methods, in: ASPA (Animal Science and Production Association) 20th Congress, Pavia, PagePress, «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2013, pp. 97 - 97 (atti di: ASPA 20th Congress, Bologna, June 11-13, 2013) [Poster]
E. Bortolazzo; V. Musi; A. Gastaldo; E. Gorlani; A. Bertolini; M. Borciani; L. Sardi; S. Marchetti; E. Nannoni; A. Rossi, Relationship between pork quality and animal welfare status, in: ASPA (Animal Science and Production Association) 20th Congress Book of Abstracts, Pavia, PagePress, «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2013, 12, pp. 114 - 114 (atti di: ASPA 20th Congress, Bologna, June 11-13, 2013) [Poster]
E. Trevisi; E. Nannoni; S. Barbieri; E. Canali; A. Ferrari; L. Sardi; M. Barbari; A. Gastaldo; G. Martelli, Study on innovative and manipulable wood materials able to improve the welfare level of piglets, in: ASPA 20th Congress Book of Abstracts, Pavia, PagePress, «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2013, pp. 102 - 102 (atti di: ASPA (Animal Science and Production Association) 20th Congress, Bologna, 11-13 June, 2013) [Poster]
E. Nannoni; G. Martelli; P. Parazza; L. Sardi, The effects of soybean press cake on Parma ham quality, in: LXVII Convegno Nazionale S.I.S.Vet - Abstracts, 2013, pp. 250 - 251 (atti di: LXVII Convegno Nazionale S.I.S.Vet - Società Italiana delle Scienze Veterinarie, Brescia, 17-19 Settembre 2013) [Abstract]
E. Nannoni; G. Martelli; P. Parazza; G. Zaghini; L. Sardi, The effects of soybean press cake on productive traits and meat quality of italian heavy pigs intended for parma ham production, «ACTA AGRICULTURAE SLOVENICA», 2013, 102, pp. 81 - 84 [Scientific article]Open Access
Z. Talamonti; S. Barbieri; G. Martelli; E. Nannoni; E. Heinzl; M. Minero; E. Canali, Thermographic application in pigs: relationship between surface and core temperature, in: Proceedings of the 9th International Veterinary Behaviour Meeting, PsiAnimal, 2013, pp. 182 - 182 (atti di: 9th International Veterinary Behaviour Meeting, Lisbon, Portugal, 26-28 September 2013) [Poster]
Nannoni E.; Martelli G.; Cecchini M.; Vignola G.; Giammarco M.; Zaghini G.; Sardi L., Water requirements of liquid-fed heavy pigs: Effect of water restriction on growth traits, animal welfare and meat and ham quality, «LIVESTOCK SCIENCE», 2013, 151, pp. 21 - 28 [Scientific article]
J. Di Pasquale; I. Del Duca; E. Nannoni; F. Adinolfi; G. Martelli, What foods are identified as animal friendly by consumers?, in: ASPA 20th Congress Book of Abstracts, Pavia, PagePress, «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2013, pp. 97 - 97 (atti di: ASPA 20th Congress, Bologna, 11-13 June, 2013) [Poster]Open Access
