Application of CHEMOMETRICS to the development and validation of
innovative analytical methodologies. Focus is on DIRECT and
NON-ALTERING methods of analysis, possibly with portable
instruments suitable for IN SITU ANALYSIS.
FIELDS: Food, Environment, Pharmaceutical, Biotechnology,
Forensic Chemistry.
ANALYTICAL TECHNIQUES: AAS, NIR, Voltammetry, Raman, GC, LC-MS,
FT-IR, XRD.