Foto del docente

Luigi Parrotta

Ricercatore a tempo determinato tipo a) (junior)

Dipartimento di Scienze Biologiche, Geologiche e Ambientali

Settore scientifico disciplinare: BIOS-01/A Botanica generale

Pubblicazioni

Roberto Berni, Marco Romi, Luigi Parrotta, Giampiero Cai, Claudio Cantini, Ancient Tomato (Solanum lycopersicum L.) Varieties of Tuscany Have High Contents of Bioactive Compounds, «HORTICULTURAE», 2018, 4, Article number: 51, pp. 1 - 14 [articolo]Open Access

Parrotta, Luigi*; Faleri, Claudia; Del Duca, Stefano; Cai, Giampiero, Depletion of sucrose induces changes in the tip growth mechanism of tobacco pollen tubes, «ANNALS OF BOTANY», 2018, 122, pp. 23 - 43 [articolo]

Cai, G; Cresti, M; Faleri, C; Parrotta, L, Proteins immunologically related to MAP65-1 accumulate and localize differentially during bud development in Vitis vinifera L, «PROTOPLASMA», 2017, 254, pp. 1591 - 1605 [articolo]

Munzi, Silvana; Sheppard, Lucy J.; Leith, Ian D.; Cruz, Cristina; Branquinho, Cristina; Bini, Luca; Gagliardi, Assunta; Cai, Giampiero; Parrotta, Luigi, The cost of surviving nitrogen excess: energy and protein demand in the lichen Cladonia portentosa as revealed by proteomic analysis, «PLANTA», 2017, 245, pp. 819 - 833 [articolo]

Cai, Giampiero; Parrotta, Luigi; Cresti, Mauro, The cytoskeleton of pollen tubes and how it determines the physico-mechanical properties of cell wall, in: Cai, Giampiero*, Pollen Tip Growth: From Biophysical Aspects to Systems Biology, Cham, Springer International Publishing, 2017, pp. 35 - 62 [capitolo di libro]

Parrotta, Luigi; Faleri, Claudia; Cresti, Mauro; Cai, Giampiero, Heat stress affects the cytoskeleton and the delivery of sucrose synthase in tobacco pollen tubes, «PLANTA», 2016, 243, pp. 43 - 63 [articolo]

Parrotta, Luigi; Campani, Tommaso; Casini, Silvia; Romi, Marco; Cai, Giampiero, Impact of Raw and Bioaugmented Olive-Mill Wastewater and Olive-Mill Solid Waste on the Content of Photosynthetic Molecules in Tobacco Plants, «JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY», 2016, 64, pp. 5971 - 5984 [articolo]

Aloisi, Iris; Parrotta, Luigi; Ruiz, KARINA BEATRIZ; Landi, Claudia; Bini, Luca; Cai, Giampiero; Biondi, Stefania; DEL DUCA, Stefano, New insight into quinoa seed quality under salinity: Changes in proteomic and amino acid profiles, phenolic content, and antioxidant activity of protein extracts, «FRONTIERS IN PLANT SCIENCE», 2016, 7, Article number: 656, pp. 1 - 21 [articolo]Open Access

Cai, Giampiero; Parrotta, Luigi; Cresti, Mauro, Organelle trafficking, the cytoskeleton, and pollen tube growth, «JOURNAL OF INTEGRATIVE PLANT BIOLOGY», 2015, 57, pp. 63 - 78 [articolo]

Parrotta, Luigi; Guerriero, Gea; Sergeant, Kjell; Cai, Giampiero; Hausman, Jean-Francois, Target or barrier? The cell wall of early- and later-diverging plants vs cadmium toxicity: Differences in the response mechanisms, «FRONTIERS IN PLANT SCIENCE», 2015, 6, Article number: 133, pp. 133 - 148 [articolo]

Parrotta, L; Cresti, M.; Cai, G., Accumulation and post-translational modifications of plant tubulins, «PLANT BIOLOGY», 2014, 16, pp. 521 - 527 [articolo]

Parrotta, Luigi; Cresti, Mauro; Cai, Giampiero, Heat-shock protein 70 binds microtubules and interacts with kinesin in tobacco pollen tubes, «CYTOSKELETON», 2013, 70, pp. 522 - 537 [articolo]

Nicolardi, Valentina; Cai, Giampiero; Parrotta, Luigi; Puglia, Michele; Bianchi, Laura; Bini, Luca; Gaggi, Carlo, The adaptive response of lichens to mercury exposure involves changes in the photosynthetic machinery, «ENVIRONMENTAL POLLUTION», 2012, 160, pp. 1 - 10 [articolo]

Parrotta, Luigi; Cai, Giampiero; Cresti, Mauro, Changes in the accumulation of α- and β-tubulin during bud development in Vitis vinifera L, «PLANTA», 2010, 231, pp. 277 - 291 [articolo]

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