Angela Costa, Marco Franzoi, Giulio Visentin, Arianna Goi, Massimo De Marchi, Mauro Penasa, The concentrations of immunoglobulins in bovine colostrum determined by the gold standard method are genetically correlated with their near-infrared prediction, «GENETICS SELECTION EVOLUTION», 2021, 53, Article number: 87 , pp. 1 - 14 [Scientific article]Open Access
L.M.E. Mammi, D. Cavallini, A. Palmonari, A. Concolino, F. Ghiaccio, G. Buonaiuto, G. Visentin, A. Formigoni, 504 Late-Breaking: Automatic Monitoring Systems to Detect Behavioral and Productive Variations during Heat Stress in Dairy Cows, in: ASAS Annual 2021 Meeting Abstracts, «JOURNAL OF ANIMAL SCIENCE», 2021, 99, pp. 180 - 181 (atti di: 2021 ASAS-CSAS-SSASAS Annual Meeting & Trade Show, Louisville, Kentucky (USA), 14-17 Luglio) [Contribution to conference proceedings]
Arianna Goi, Marika Simoni, Federico Righi, Giulio Visentin, Massimo De Marchi, Application of a handheld near-infrared spectrometer to predict gelatinized starch, fiber fractions, and mineral content of ground and intact extruded dry dog food, «ANIMALS», 2020, 10, Article number: 1660 , pp. 1 - 13 [Scientific article]Open Access
Giovanni Niero, Angela Costa, Marco Franzoi, Giulio Visentin, Martino Cassandro, Massimo De Marchi, Mauro Penasa, Genetic and Non-Genetic Variation of Milk Total Antioxidant Activity Predicted from Mid-Infrared Spectra in Holstein Cows, «ANIMALS», 2020, 10, Article number: 2372 , pp. 1 - 11 [Scientific article]Open Access
G. Visentin, In Polonia secondo Forum della genetica, «BIANCO NERO», 2020, 1, pp. 41 - 43 [Scientific article]Open Access
G. Visentin, La persistenza della lattazione nella Frisona Italiana: un'analisi d'insieme, «BIANCO NERO», 2020, 3, pp. 10 - 11 [Scientific article]Open Access
Angela Costa, Massimo De Marchi, Giulio Visentin, Maria Concetta Campagna, Antonio Borghese, Carlo Boselli, The Effect of Pre-milking Stimulation on Teat Morphological Parameters and Milk Traits in the Italian Water Buffalo, «FRONTIERS IN VETERINARY SCIENCE», 2020, 7, Article number: 572422 , pp. 1 - 8 [Scientific article]Open Access
Bovera F; Marusi M; Visentin G; Cipolat-Gotet C; Summer A; Formigoni A; Nocetti M; Cassandro M; Burchiellaro G; Civati G, Cheesemaking and sustainability index – Parmigiano Reggiano: a new breeding index for the Italian Holstein, in: ASPA 23rd Congress Book of Abstracts, Taylor and Francis, «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2019, 18, pp. 18 - 19 (atti di: ASPA 23rd CONGRESS, Sorrento, June 11–14, 2019) [Abstract]Open Access
Visentin, G.; Niero, G.; Berry, D. P.; Costa, A.; Cassandro, M.; De Marchi, M.; Penasa, M., Genetic (co)variances between milk mineral concentration and chemical composition in lactating Holstein-Friesian dairy cows, «ANIMAL», 2019, 13, pp. 477 - 486 [Scientific article]
Roveglia C; Niero G; Bobbo T; Penasa M; Finocchiaro R; Visentin G; Lopez-Villalobos N; Cassandro M, Genetic parameters for linear type traits including locomotion in Italian Jersey cattle breed, «LIVESTOCK SCIENCE», 2019, 229, pp. 131 - 136 [Scientific article]
Bobbo T; Roveglia C; Penasa M; Visentin G; Finocchiaro R; Cassandro M, Genetic relationships of alternative somatic cell count traits with milk yield, composition and udder type traits in Italian Jersey cows, «ANIMAL SCIENCE JOURNAL», 2019, 90, pp. 808 - 817 [Scientific article]Open Access
Costa A; Visentin G; De Marchi M; Cassandro M; Penasa M, Genetic relationships of lactose and freezing point with minerals and coagulation traits predicted from milk mid-infrared spectra in Holstein cows, «JOURNAL OF DAIRY SCIENCE», 2019, 102, pp. 7217 - 7225 [Scientific article]
Costa, A.; Lopez-Villalobos, N.; Visentin, G.; De Marchi, M.; Cassandro, M.; Penasa, M., Heritability and repeatability of milk lactose and its relationships with traditional milk traits, somatic cell score and freezing point in Holstein cows, «ANIMAL», 2019, 13, pp. 909 - 916 [Scientific article]
M. Marusi, G. Visentin, V. Ferrari, Il PFT si aggiorna: obiettivo una Frisona più sostenibile e redditizia, «BIANCO NERO», 2019, 6, pp. 9 - 11 [Scientific article]
Visentin G, La selezione genetica per la resistenza alla chetosi, «BIANCO NERO», 2019, 5, pp. 9 - 11 [Scientific article]
