Valentini, Gabriele; Pastore, Chiara; Allegro, Gianluca; Mazzoleni, Riccardo; Chinnici, Fabio; Filippetti, Ilaria, Vine Physiology, Yield Parameters and Berry Composition of Sangiovese Grape under Two Different Canopy Shapes and Irrigation Regimes, «AGRONOMY», 2022, 12, Article number: 1967 , pp. 1 - 18 [Scientific article]Open Access
Valentini G.; Pastore C.; Allegro G.; Muzzi E.; Seghetti L.; Filippetti I., Application of kaolin and italian natural chabasite-rich zeolitite to mitigate the effect of global warming in vitis vinifera l. Cv. sangiovese, «AGRONOMY», 2021, 11, Article number: 1035 , pp. 1 - 15 [Scientific article]Open Access
Allegro G.; Pastore C.; Valentini G.; Filippetti I., The evolution of phenolic compounds in vitis vinifera l. Red berries during ripening: Analysis and role on wine sensory—a review, «AGRONOMY», 2021, 11, Article number: 999 , pp. 1 - 14 [Scientific article]Open Access
Pastore C.; Allegro G.; Valentini G.; Pizziolo A.; Battista F.; Spinelli F.; Filippetti I., Foliar application of specific yeast derivative enhances anthocyanins accumulation and gene expression in Sangiovese cv (Vitis vinifera L.), «SCIENTIFIC REPORTS», 2020, 10, Article number: 11627 , pp. 1 - 10 [Scientific article]Open Access
Allegro G., Martelli R., Pizziolo A., Valentini G., Pezzi F., Filippetti I., Misturini D, Mappe di vigore per rendere efficiente la distribuzione dei concimi, «VITE & VINO», 2020, 3, pp. 36 - 40 [Scientific article]
Francesco CALZARANO, Gabriele VALENTINI, Giuseppe ARFELLI, Leonardo SEGHETTI, Anna Chiara MANETTA, Elisa Giorgia METRUCCIO, Stefano DI MARCO, Activity of Italian natural chabasite-rich zeolitites against grey mould, sour rot and grapevine moth, and effects on grape and wine composition, «PHYTOPATHOLOGIA MEDITERRANEA», 2019, 58, pp. 307 - 321 [Scientific article]
Valentini G., Allegro G., Pastore C., Colucci E., Magnanini E., Filippetti I, Chioma chiusa o chioma aperta in risposta ai cambiamenti climatici, «L'INFORMATORE AGRARIO», 2019, 1, pp. 36 - 38 [Scientific article]
Allegro G., Pastore C., Valentini G., Colucci E., Filippetti I., L'effetto della luce sul Grechetto gentile, «IL CORRIERE VINICOLO», 2019, 17, pp. 25 - 27 [Scientific article]
Valentini, Gabriele; Allegro, Gianluca; Pastore, Chiara; Colucci, Emilia; Filippetti, Ilaria*, Post-veraison trimming slow down sugar accumulation without modifying phenolic ripening in Sangiovese vines, «JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE», 2019, 99, pp. 1358 - 1365 [Scientific article]Open Access
Allegro Gianluca, Martelli Roberta, Pizziolo A., Pastore C., Valentini G., Pezzi F., Filippetti I, Using canopy proximal sensors for variable rate fertilization in a Trebbiano romagnolo vineyard, in: International Symposium on Precision Management of Orchards and Vineyards, 2019(atti di: International Symposium on Precision Management of Orchards and Vineyards, Palermo, 7-11 October 2019) [Poster]Open Access
Allegro G., Pastore C., Valentini G., Colucci E., Filippetti I, Vite: la potatura tardiva allinea la maturità tecnologica e fenolica, «L'INFORMATORE AGRARIO», 2019, 3, pp. 51 - 54 [Scientific article]
Allegro, Gianluca; Bautista-Ortín, Ana B.; Gómez-Plaza, Encarna; Pastore, Chiara; Valentini, Gabriele; Filippetti, Ilaria*, Impact of flavonoid and cell wall material changes on phenolic maturity in cv. Merlot (vitis vinifera l.), «AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE», 2018, 69, pp. 417 - 421 [Scientific article]Open Access
Intrieri C., Filippetti I., Allegro G., Valentini G., Pastore C., Colucci E., Results of five year trial to delay ripening of cv Sangiovese (Vitis vinifera L.) by late mechanical defoliation, in: Proceedings XX International Symposium GiESCO, 2018, pp. 74 - 78 (atti di: XX International Symposium GiESCO, Mendoza, Argentina, 8-10 November, 2017) [Contribution to conference proceedings]
Pastore, Chiara; Allegro, Gianluca; Valentini, Gabriele; Muzzi, Enrico; Filippetti, Ilaria, Anthocyanin and flavonol composition response to veraison leaf removal on Cabernet Sauvignon, Nero d'Avola, Raboso Piave and Sangiovese Vitis vinifera L. cultivars, «SCIENTIA HORTICULTURAE», 2017, 218, pp. 147 - 155 [Scientific article]Open Access
Pastore, C.; Dal Santo, S.; Zenoni, S.; Allegro, G.; Valentini, G.; Tornielli, G.B.; Filippetti, I.*, Changes in flavonoid biosynthesis and in the berry whole transcriptome of ‘Sangiovese’ under moderate air temperature increase, in: Acta Horticulturae 10th International Symposium on Grapevine Physiology and Biotechnology, International Society for Horticultural Science, «ACTA HORTICULTURAE», 2017, 1188, pp. 157 - 164 (atti di: 10th International Symposium on Grapevine Physiology and Biotechnology, Verona, 13-18 June 2016) [Contribution to conference proceedings]
