- Docente: Marialetizia Fioravanti
- Credits: 6
- Language: Italian
- Teaching Mode: Traditional lectures
- Campus: Cesena
- Corso: First cycle degree programme (L) in Aquaculture and Fish Production Hygiene (cod. 8834)
Learning outcomes
At the end of the internship the student is able to carry out independently practical activities in the field of different sectors of aquaculture and hygiene of fish productions, to complete his/her therorectical-practical and professional formation. The student is able to learn new techniques and to apply the knowledge acquired during the educational/didactic path. The student is able to fit into working teams and prepare technical-scientific reports on the work done. Furthermore the student has skills and capacities useful to cope more easily the professional world.
Course contents
At least 150 hours of practical activities in companies and institutions with an official agreement with Bologna university or in premises of the degree course
Office hours
See the website of Marialetizia Fioravanti